Calorie Counting every meal absolutely sucks. So, what if there was a better way?
We are bombarded with the idea that we have to eat less than our body needs in order to lose weight, to create a calorie deficit. We then are lead to believe that the only way to achieve this daily deficit is to account for and mathematically analyze each and every ounce or calorie of food we eat.
This left-brained approach to eating is supposed to be the way that we will successfully lose weight – and not only lose it, but hopefully lose it permanently.
That, in and of itself, is the inherent problem with calorie counting: it is a left-brained activity. The problem lies in the fact that we as human beings eat predominantly because of emotions and feelings. We eat sometimes because we are hungry, but we eat most of the time because of the way it makes us feel, mostly a right brain phenomenon.
We eat because we are bored, and often because we are sad or depressed; to deal with stress… we eat to feel better. In essence, we eat largely for emotional reasons.
Counting calories is so polar opposite to the very reason we are eating, that it is only a matter of time before our brain rebels against this dichotomy and sabotages our diet plans. You will take all of the joy out of eating and because of that your brain will say, forget this…this sucks! And you will sabotage your diet! Here is the proof!
How successful do you think calorie counting is? This approach will lead to permanent weight loss in about 3% of all those who are using it to lose weight! The statistics prove that this method doesn’t work; a 97% failure rate is not exactly inspiring, is it?
So what do we do when it is important to be able to evaluate whether or not we have eaten an appropriate amount of calories at a meal? How do we make that assessment easily, in a split second – to know that we are on track with what we are eating?
Firstly, because we are eating largely to enjoy the experience, we should not destroy that enjoyment by counting calories or points. That way we don’t create more stress and turmoil in our brain that may lead to self-sabotage.
Secondly, a smart diet is one that creates a calorie deficit by design not by counting. Through easy to use eyeball assessments and combining the best of health restoring and fat burning food combinations you should never have to count.
On the flip side if trying to eat less of high fat, high sugar, processed foods in the amounts that will let you lose weight is your way of getting healthy, then count away! Try to figure out whether or not you should eat 3 French fries or 4… two or two and a half bites of your Big Mac… that is when you have to count calories.
And that is a lesson in frustration and leads to certain failure!
I suggest you embrace both your mind and your health by finding a smart diet plan that throws out the calorie counting all together.
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